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OverView
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food technology
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Research Intersets:
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agricultuer sience
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Qualifications
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Degree
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University
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Specialization
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Graduation year
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1 | BACHELOR'S DEGREE | University of Jordan | nutrition and food technology | 2003 |
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University Courses Taught
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1- General Biology. 2- General Chemistry. 3- Biochemistry. 4- Principles of animal production. 5- Principles of Nutrition and Food technology. 6- General Biology Lab. 7- General Chemistry Lab. 8- Biochemistry Lab.
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