الملف الأكاديمي

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Research Intersets
Qualifications
Experiences
Publications
University Courses Taught
Journals Editor/ Reviewer
Community Service
Refrences
Dr. Bashar Mohammad Yousef Al Najdawi
Hotel Management, Food and Beverage Management, Tourism Management, Hospitality Management
ASSISTANT PROFESSOR
AQABA UNIVERSITY COLLEGE
https://www.bau.edu.jo/user/@najdawi
 Major: Hotel Management
 Minor: Hotel Management \ Food and Beverage Managementt
 najdawi@bau.edu.jo
 506
عربي
ORCID ID: 0000-0002-5188-5553
WoS: https://www.webofscience.com/wos/author/record/AFP-9400-2022
Scopus Author ID: 57194562861
Scopus Link: https://www.scopus.com/authid/detail.uri?authorId=57194562861
Researcher ID: 0641284
Google Scholar: https://scholar.google.com/citations?user=J1_zQ64AAAAJ&hl=en

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Dr. Bashar Al Najdawi is an Assistant Professor of Hotel Management and Tourism department at Al-Balqa Applied University ? Aqaba University College.
Dr. Bashar Al-Najdawi received his B.Sc in Hotel Management from Applied science University, Jordan in August 1999. In May 2007, he obtained his MSc in Hospitality & Tourism Management from the Hospitality and Tourism school at Eastern Mediterranean University, Northern Cyprus (2007). In September 2007, he worked as an instructor in Hotel Management Department at Al-Balqa Applied University ? Aqaba University College. Dr. Al-Najdawi then joined the Hotel Management Department at Suez Canal University, Egypt ? Ismailia (2009). In October 2011, he worked as an instructor in Hotel Management Department at Al-Balqa Applied University ? Aqaba University College, and he worked as a part-time instructor at Jordan University ? Aqaba branch for the fall semester 2011/2012, and spring semester 2012/2013. In 2014 he was appointed as an Assistant Professor of Hotel Management at Ammon Applied University College; additionally he worked as a part-time Professor in the School of Archaeology and Tourism at Jordan University 2014/2015. In 2016, he was appointed as an Assistant Professor of Hotel Management and Tourism department at Al-Balqa Applied University ? Aqaba University College until now.

Research Intersets:
Hotel Management, Food and Beverage Management, Tourism Management, Hospitality Management, Human Resource Management

Qualifications
# Degree University Specialization Graduation year
1PHDSuez Canal UniversityHotel Management2014
2MASTER DEGREEEastern Mediterranean UniversityTourism Management2007
3BACHELOR'S DEGREEApplied Science Private UniversityHotel Management1999

Experiences
Academic Experience:
2016 -Current :ِAssistant Professor,ِAl- Balqa Applied University,Jordan.
2014 -2016 :ِAssistant Professor,Ammon Applied University College,Jordan.
2007 -2014 :lecturer,ِAl- Balqa Applied University,Jordan.

Administrative Experience:

Publications
1- The impact of Leadership styles on the staff performance in the five-star hotels in Aqaba City ,International Journal of Heritage, Tourism and Hospitality, 2024,Vol. 18,no. 1.
2- Impact of psychological empowerment on the performance of employees in the four-and five-star hotel sector in the Dead Sea?Jordan tourist area ,GeoJournal of Tourism and Geosites, 2023,Vol. 30,no. 2.
3- Factors Influencing Customer Attitudes towards Online Food Delivery Application after the COVID-19 Epidemic in Jordanian Restaurants ,Journal of Environmental Management and Tourism, 2023,Vol. 14,no. 2.
4- Electronic Learning Platforms and Their Impact on Education Quality at Faculties of Tourism and Hospitality during Corona Pandemic ,Applied Mathematics and Information Sciences, 2023,Vol. 17,no. 1.
5- Extent of Interest of Tourist Facilities in Providing Services for Tourists with Mobility Disabilities in Jordan: A Case Study Ajloun City ,The Scientific Journal of the Faculty of Tourism and Hotels, Alexandria University, 2022,Vol. 19,no. 2.
6- Corporate Social Responsibility, Knowledge of COVID-19, and Risk Perception in International Tourism Enterprises ,Journal of Environmental Management and Tourism, 2022,Vol. 13,no. 6.
7- Performance Measurement System Approaches In Hotel Industry: A Comparative Study ,INTERNATIONAL JOURNAL OF SCIENTIFIC & TECHNOLOGY RESEARCH, 2020,Vol. 9,no. 3.
8- Factours Affecting Customers Behavior Towards Tipping Intentions in Jordan Restaurants ,GeoJournal of Tourism and Geosites, 2019,Vol. 26,no. 3.
9- Marketing The Non-Profit Organizations,"The Jordan Museum as a case study" ,Journal of Tourism, Hospitality and Sports , 2019,Vol. 40,no. 1.
10- Measuring Local Tourists Perceptions in Petra City as One of Seven Wonders of World ,Journal of Environmental Management and Tourism, 2017,Vol. 8,no. 2.

University Courses Taught
1- Restaurants, Conferences and Occasions Management.
2- Food and Beverage Management.
3- Food Safety & hygiene in hotels.
4- Human Resources Management in Hotels.
5- Rooms Division Management.
6- Front Office Management.
7- Tourism and Hotel Marketing.
8- Dining room Skills.
9- Dining room Skills.
10- Purchasing and Inventory Management in Hotels.

Journals Editor/ Reviewer
Editors
Journal of Tourism and Management Research.
Review:
Journal of Hospitality and Tourism Insights.
International Journal of Contemporary Hospitality Management.
Current Issues in Tourism.

Community Service :
* Training Program in the Food and Beverage Management for local community.
* Training Program in the fast food.
* Training Program in the fast food.
* Training Program in the Tourism and Hospitality sector for local community corporation with USAID.
* Training Program in the Tourism and Hospitality sector for local community.

Refrences
Prof. Dr. Huseyin Arasli-Professor University of Stavanger ,huseyin.arasli@uis.no.
Dr. Mustafa Daskin-Amasya Universitesi ,mustafa.daskin@amasya.edu.tr.
Prof. Dr. Nijad Ameen Al Najdawi-Al-Balqa Applied University ,n.al-najdawi@bau.edu.jo.


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